This is a recipe my mother always made on special occasions--it was the only casserole dish my father would eat. My husband had never eaten asparagus until...
Author: STERRY
Who would've thunk that so few ingredients would make the best, and I mean BEST, mushrooms that you've ever tasted? I always serve this at Christmas. Use...
Author: BELLYJEANS
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
This is a quick and simple side or main dish of noodles, cabbage and onions. I had this at a potluck supper and it disappeared in no time.
Author: AUNTIEELMO
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
This is a quick and simple side or main dish of noodles, cabbage and onions. I had this at a potluck supper and it disappeared in no time.
Author: AUNTIEELMO
My Mother used to always make this casserole on holidays. It was always a hit!
Author: CHAROLETTEKD
Can be used as a side dish or main course. A fave of both kids and adults!! Enjoy!!
Author: Bonnie
A creamy corn side dish with a little kick! My niece begs me to make this with pork chops and applesauce whenever she comes over for dinner, and it makes...
Author: SarahAnn
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
Wonderful, satisfying, tasty souffle that may be served as a main meal or for brunch, or for 'easy eating.'
Author: Patc88
A wonderful Thanksgiving dinner side dish that sounds like a dessert.
Author: Allrecipes Member
A layered dish of onions, bread crumbs and a velvety Monterey Jack cheese sauce. Given to me by my friend, Giovanna, this recipe has become a staple in...
Author: ELIZASMUM
A layered dish of onions, bread crumbs and a velvety Monterey Jack cheese sauce. Given to me by my friend, Giovanna, this recipe has become a staple in...
Author: ELIZASMUM
A layered dish of onions, bread crumbs and a velvety Monterey Jack cheese sauce. Given to me by my friend, Giovanna, this recipe has become a staple in...
Author: ELIZASMUM
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
An awesome traditional favorite to have at every cookout or holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful...
Author: NomNom
An awesome traditional favorite to have at every cookout or holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful...
Author: NomNom
An awesome traditional favorite to have at every cookout or holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful...
Author: NomNom
An awesome traditional favorite to have at every cookout or holiday table. These smokey, sweet beans are great with a variety of meats and are a wonderful...
Author: NomNom
I had oranges and apples in the house and couldn't find a recipe that used them both so I created this one. This is a great side-dish for a holiday gathering...
Author: LVD
I never would have believed what a DELICIOUS recipe this was until my sister told me about how the recipe spread like wildfire after an office potluck...
Author: KENULIA
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning....
Author: GLITTRZMINE
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning....
Author: GLITTRZMINE
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning....
Author: GLITTRZMINE
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning....
Author: GLITTRZMINE
This is a fabulous recipe for holidays or when company comes over. Even people who don't like Brussels sprouts will love them prepared this way! Make the...
Author: ZACHSMOMMY
Don't remember where I got this recipe but I've had it for about 25 years and love it!!! The salt from the potato chips is all you need for seasoning....
Author: GLITTRZMINE
An ideal 'fridge cleaner' recipe. Substitute cheese and bacon with whatever leftovers you have in your fridge!
Author: Ivan
I never would have believed what a DELICIOUS recipe this was until my sister told me about how the recipe spread like wildfire after an office potluck...
Author: KENULIA
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
Leeks are layered with tomato slices and mozzarella cheese, and topped with herbs and crushed crackers. This simple casserole is a great accompaniment...
Author: sal
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
An easy recipe with a nice texture that is tasty and quick to assemble, this casserole contains hard-cooked eggs, chopped onion rings, and cheese.
Author: Jan Mowbray
Contrary to popular belief, souffles are not very difficult, as long as you respect the laws of physics. I hope you give this recipe a try, and also experiment...
Author: Chef John
A delicious meal on its own or to have with to a roast dinner. Don't worry about being precise with the amounts as celeriac vary in size so the amounts...
Author: Stuart Fraser
A layered dish of onions, bread crumbs and a velvety Monterey Jack cheese sauce. Given to me by my friend, Giovanna, this recipe has become a staple in...
Author: ELIZASMUM
A delicious meal on its own or to have with to a roast dinner. Don't worry about being precise with the amounts as celeriac vary in size so the amounts...
Author: Stuart Fraser
A delicious meal on its own or to have with to a roast dinner. Don't worry about being precise with the amounts as celeriac vary in size so the amounts...
Author: Stuart Fraser
A delicious meal on its own or to have with to a roast dinner. Don't worry about being precise with the amounts as celeriac vary in size so the amounts...
Author: Stuart Fraser
Leeks are layered with tomato slices and mozzarella cheese, and topped with herbs and crushed crackers. This simple casserole is a great accompaniment...
Author: Sara
Smoked bacon adds zest to this bean bake recipe I got from my mother. I must confess that lima beans have never been among my favorite foods, but I actually...
Author: JimChicago52